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Third Course
Scallops
Seared Scallop, Roasted Romanesco, Porcini Mushroom Cream, Country Ham Crisp, Pickled Radish
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Third Course
Seared Scallop, Roasted Romanesco, Porcini Mushroom Cream, Country Ham Crisp, Pickled Radish
Help other diners know what to expect by sharing your experience.