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The kitchen at White Oak prepares food that reflects the dynamic contradictions of Southern life. The merging of contemporary with traditional, simple with complex, and rural with metropolitan are represented in a menu that requires precise methods of production, yet results in plates that appear simple and familiar. Each item is simply named to guide you toward your selection, while ingredient and preparation details are listed should you have a greater interest; however, no matter your level of interest or culinary knowledge, rest assured your Snapper will taste like snapper and your Grits will taste like grits.
With Southern roots and a bar focusing on wine, whiskey and bourbon, "Cocktails" is an integral part of the White Oak name. Imagine sipping a chilled cocktail on a haint blue ceilinged porch in the middle of a hot summer day — with Johnny Cash, Ray Charles and REM playing in the background, the experience really comes to life.
White Oak's 360-degree bar, crafted of Georgia marble and newly planed white oak, houses a collection of over 70 whiskeys and bourbons, as well as a selection of carefully chosen vodkas, gins, and wines. WOKC's Barrel Bar was named the top Whiskey Bar in Georgia by Thrillist Magazine and designated by the Bourbon Society a Great Bourbon Bar of America. Our cocktails, whether shaken, stirred, infused or neat are classically prepared in the spirit of approachable hospitality in the true Southern sense.
For PRIVATE EVENTS hosting 15 to 500 guests, WOKC is designed with your occasion in mind with 3 private dining rooms. From state-of-the-art sound and A/V to small and large private dining spaces, White Oak Kitchen & Cocktails will create a beautiful solution for your next dinner party.
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